Maple Roasted Cumin Sweet Potatoes

Maple Roasted Cumin Sweet Potatoes


  • 3 large sweet potatoes, peeled and chopped into 1-inch pieces
  • 2 Tbsp Acala Farms Chili Cumin Cottonseed Oil
  • 1/3 cup pure maple syrup
  • 2 Tbsp lemon juice
  • Salt and pepper to taste



  1. Preheat oven to 400 degrees F.
  2. In a large bowl, combine syrup, lemon juice, Acala Farms Chili Cumin Cottonseed Oil, salt and pepper.
  3. Toss sweet potatoes in the mixture, coating thoroughly.
  4. Arrange potatoes and remainder of sauce in a 9-inch x 13-inch baking pan.
  5. Cover and place in oven, checking potatoes every 15 minutes and toss until tender, about 45 minutes to one hour. 

Image: Key Ingredient 

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